Hot

Penne with cherry tomatoes and Parmesan - 100 gr
Salmon mini steak in olive oil, lemon and capers – 100 gr.
Baked potatoes in rosemary – 100 gr.
Season veggies in butter - 150 gr.
Breadcrumbs fried fetta bites with blueberry sauce – 80 gr.
Noodles with mushrooms in cream sauce – 150 gr.
Grilled trout mini fillet with cherry tomatoes and olives - 100 gr.
Risotto with mushrooms and wild onions – 150 gr.
Salmon mini steaks in tomato sauce – 150 gr.
Basmati rice - 100 gr.